Laffort Polymust Press
Sorry, this product is not available in your country.
Blend of PVPP, vegetal protein and bentonite for fining juice and wines.
Download Documentation
SKU: N/A
Categories: Juice and Fermentation Fining, Juice and Fermentation Fining, Wine Fining
Tag: Stock Item
Product Description
BLEND OF PVPP, VEGETAL PROTEIN AND BENTONITE FOR FINING WINES.
- Fining of press wines:
- Fining, stabilisation of colour and reduction of astringency, greenness and
metallic notes, microbial stabilisation - Management of the phenolic content of white and rose press juices.
- Fining, stabilisation of colour and reduction of astringency, greenness and
DOSAGE RATE
- 40-100g/hL
Download Documentation
We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.
Be the first to review “Laffort Polymust Press” Cancel reply
Related products
-

Laffort Siligel
0 out of 5Sorry, this product is not available in your country.😊 In stock at our BC warehouse
1.2kg (1L): 4 in stock
6kg (5L): 1 in stock
Read moreSorry, this product is not available in your country.
-


AEB Spindasol W – 25kg
0 out of 5Sorry, this product is not available in your country. Read moreSorry, this product is not available in your country.
-

AEB Gelsol – 25kg
0 out of 5Sorry, this product is not available in your country. Read moreSorry, this product is not available in your country.
-

AEB Carbosil – 25kg
0 out of 5Sorry, this product is not available in your country. Read moreSorry, this product is not available in your country.









Reviews
There are no reviews yet