AEB Fermo Kveik SV (VOSS) Yeast – 500g
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FERMO Kveik SV is a fermenting Kveik strain for production of a wide spectrum of beer styles.
Product Description
Top fermenting Kveik yeast from Voss, Norway for the production of a wide spectrum of beers. Attenuation complete within 48-72 hours. Neutral profile with gentle orange peel & citrus notes. Low H2S production. Optimal temp: 34-40°C. Dosage 50-90g/hl.
Additional Information
| Weight | 1.2 lbs |
|---|---|
| Dimensions | 4.25 × 2.5 × 5.5 in |
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