AEB Endozym Alphamyl SB1 – 1kg
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ENDOZYM Alphamyl SB1 is a brewing enzyme for malt with limited enzymatic activity and to enhance the extraction of unmalted cereals during the mashing stage.
Product Documents
Product Documents
Product Description
Bacterial alpha-amylase used at in the brewhouse during mashing to facilitate the hydrolysis of starch into maltose, soluble dextrins and glucose. Decreases mash viscosity and increases extraction yields. 1kg packaging. Dosing: 200-300 g/ton.
Additional Information
| Weight | 2.3 lbs |
|---|---|
| Dimensions | 4 × 2.5 × 8.5 in |
| Volume Size |
Product Documents
Product Documents
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